ABOUT US
CONSCIOUS CULINARY SCHOOL (CCS), A MULTICULTURAL PLANT-BASED AND VEGETARIAN COOKING SCHOOL WHERE FOOD BRINGS US TOGETHER.
At CCS, we believe in creating a sense of community through the shared love and passion for cooking. Our mission is to connect people from diverse backgrounds and foster a community where everyone can share their culinary traditions and learn new skills in a welcoming and engaging environment.
BECOME A PARTNER
LET’S SHAPE THE FUTURE OF CONSCIOUS COOKING-TOGETHER.
At Conscious Culinary School, we believe in collaboration as the key ingredient for meaningful change. We’re always looking to connect with aligned partners who share our passion for sustainability, education, wellness, and community.
Whether you’re a local supplier, wellness brand, hospitality business, or simply someone who believes in the power of good food and shared knowledge—we’d love to hear from you.
By partnering with us, you’ll have the opportunity to:
- Be featured in our classes and experiences
- Co-create events and workshops
- Showcase your products to a values-driven audience
- Join our network of forward-thinking culinary minds
COMING UP CLASSES
Vegan Croquembouche Tower
$250
Vegan Croquembouche Tower
Have you ever dreamed of creating a Croquembouche — the iconic French pastry tower — in a 100% plant-based version? In this immersive hands-on workshop, you’ll learn how to recreate this stunning and elegant dessert entirely without animal products. From the delicate vegan choux pastry to creamy dairy-free fillings and golden caramel (or alternative) for assembly, this class is designed…
Fermentation Basics: Kimchi, Sauerkraut & Seasonal Pickles
$160
Fermentation Basics: Kimchi, Sauerkraut & Seasonal Pickles
Curious about how to make your own gut-friendly, probiotic-rich ferments at home?Join us for a hands-on fermentation workshop where you’ll learn the fundamentals of lacto-fermentation and create your own jars of kimchi, sauerkraut, and colorful seasonal pickles. In this 3.5-hour class, we’ll begin with an introduction to the art and science of fermentation — exploring its health benefits, cultural roots,…
OUR LOCATION
Have a question, comment, or just want to say hello? We’d love to hear from you! Whether you're curious about our workshops, need help with a booking, or simply want to connect, feel free to send us a message. We're here to help and will get back to you as soon as possible.
(+61) 0408 034 862
counciousculinaryschool@gmail.com
Unit 6 / 123 Muriel Avenue, Moorooka, Queensland 4105, Australia