A Hands-On Cooking Class for Young Adults

Ready to build your kitchen confidence and learn how to prepare nourishing meals from scratch? In this fun and interactive workshop, you’ll learn how to make a wholesome banana bread and a selection of colourful, healthy wraps — perfect for school lunches, on-the-go snacks, or sharing with friends.

Designed especially for beginners and young adults, this 4–5 hour class offers full hands-on participation. Working in pairs, you’ll be guided step-by-step through each recipe, learning useful kitchen tips, simple techniques, and how to balance nutrition with flavour. We’ll focus on practical, feel-good food that’s easy to recreate at home.

What you’ll learn:
– How to bake a moist and delicious banana bread
– Easy methods for preparing assorted wraps with plant-based or vegetarian fillings
– Basic knife skills, prepping techniques, and flavour combinations
– Tips for healthy, mindful eating

Date: 11th of July 2025

No experience required — just come ready to cook, learn, and enjoy good food in good company!